Refreshing Lime Pound Cake for Summer Days

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Lime Zest and Juice

Incorporate fresh lime zest and juice for a tangy citrus flavor that brightens the cake.

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Whole Wheat Flour Base

Use whole wheat flour for added fiber and nutrients compared to refined flour.

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Greek Yogurt Moisture

Add Greek yogurt to keep the cake moist and enhance protein content without excess fat.

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Egg Whites Lightness

Use egg whites to maintain a fluffy texture while reducing cholesterol compared to whole eggs.

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Coconut Oil Hint

Include a hint of coconut oil for a subtle tropical flavor and beneficial medium-chain triglycerides (MCTs).

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Natural Sweeteners

Opt for honey or maple syrup for sweetness without refined sugars, supporting a healthier option.

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Baking Powder Choice

Select aluminum-free baking powder for a lighter texture without unnecessary additives.

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